walnut pesto, toasted pine nuts, caramel dressing 

ricotta, wild garlic puree, parmesan crisp

white grape chutney, keta, toast 

green chutney, mixed herbs & pickles 

corn cream, tomato & onion masala, seaweed

birds eye chilli marinade, potato & parmesan terrine 

fried dahl 

 smoked eggplant & butternut squash, tamarind 

arroz redonda, chilli, crispy shallots, fresh horseradish, herb oil 

braised pork croquettes, sweet potato, coriander & green chilli puree

broad bean risotto, parmesan crisp, pea puree 

beetroot & sesame crumb, sweet potato, red pepper puree, coconut yoghurt 

please ask one of our team